Strawberry-Rhubarb Crisp

heat oven 350f2cups peeled and sliced rhubarb2cup sliced strawberries3/4cup sugar2Tablespoons cornstarch1teaspoon cinnamontoss gently to coat fruitToppingin a medium sized bowl combine1/2cup brown sugar1/2cup flour1teaspoon cinnamoncut in 4Tablespoons butterthen rub in 1cup quick oatmealspread evenly over fruit bake 20 minutes.I hope you'll make this and enjoy it as much as my family doesHave a nice week end

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